|I happened to have a plate of steamed broccoli, so I added that instead of bell peppers. Any vegetable you have will probably work very well.|
I have since graduated from TV to Netflix- all grown up Mom!
1 English cucumber
2 bell peppers, your color of choice
Handful of chopped parsley
Kalamata olives (no, not Taklamakan, thanks auto-correct)
Israeli couscous, or other grain of choice
* Add any veggies you have on hand!
Combine 2/3 Cup of lemon juice and red wine vinegar, one third cup of olive oil, and a tablespoon of Dijon mustard. Add salt and pepper to taste, and shake it like a polaroid camera. (Just shake it all up very
Slice up the vegetables into small pieces, using a serrated knife for the tomatoes and peppers, as it will be much easier to cut. Add the olives, and any other ingredients, then toss with salad dressing. Et voila! If it's really hot out and you don't want to cook, a fresh loaf of crusty bread would be a wonderful replacement for the couscous.
|Which one is your favorite?|
Photo credit: greyloch / Foter / CC BY-NC-ND